Normal view MARC view ISBD view

Functional and speciality beverage technology

Paquin

Functional and speciality beverage technology edited by Paul Paquin - Cambridge Woodhead Publishiong Limited 2012 - "xvii, 500p" - "Woodhead Publishing in Food Science, Technology and Nutrition" .

Includes references and index

ISBN: 978-1-84569-342-8

Subjects--Topical Terms:
Functional food

Dewey Class. No.: 663

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)