Environmental assessment and management in the food industry: life cycle assessment and related approaches

Sonesson

Environmental assessment and management in the food industry: life cycle assessment and related approaches "edited by U. Sonesson, J. Berlin and F. Ziegler" - Oxford Woodhead Publishing Limited 2010 - "xxiv, 411p" - "Woodhead Publishing Series in Food Science, Technology and Nutrition; No. 194" .

Includes references and index

978-1-84569-552-1


Food industry - Environmental assessment

338.47664
Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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