Normal view MARC view ISBD view

"Environmental effects on seafood availability, safety and quality"

Daczkowska-Kozon

"Environmental effects on seafood availability, safety and quality" edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun Pan - Boca Raton CRC Press 2011 - "xv, 385p" - Chemical and functional properties of food components series .

Includes references and index

ISBN: 978-1-4398-0327-1

Subjects--Topical Terms:
Seafoof quality - Environmental effects

Dewey Class. No.: 664.94

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)