Handbook of analysis of edible animal by-products

Nollet

Handbook of analysis of edible animal by-products edited by Leo M. L. Nollet and Fidel Toldra - Boca Raton CRC Press 2011 - "xiv, 457p"

Includes references and index

978-1-4398-0360-8


Animal by-products -Analysis

641.36
Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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