Practical food microbiology: methods for the examination of food for micro-organisms of public health significance (Record no. 11315)
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000 -LEADER | |
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fixed length control field | 00667nam a2200217Ia 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0-901144-36-3 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 576.163 |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Roberts |
245 #0 - TITLE STATEMENT | |
Title | Practical food microbiology: methods for the examination of food for micro-organisms of public health significance |
245 #0 - TITLE STATEMENT | |
Statement of responsibility, etc | "edited by Diane Roberts, William Hooper and Melody Greenwood" |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | London |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher | Public Health Laboratory Service |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Year of publication | 1995 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 232p |
500 ## - GENERAL NOTE | |
General note | Includes references and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food microbiology - Practical |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|
Fisheries College and Research Institute, Thoothukudi | Fisheries College and Research Institute, Thoothukudi | 30/06/2011 | 576.163 ROB | 9868 | Books |