Food analysis (Record no. 12206)

MARC details
000 -LEADER
fixed length control field 00547nam a2200217Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-81-7035-670-7
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Khetarpaul
245 #0 - TITLE STATEMENT
Title Food analysis
245 #0 - TITLE STATEMENT
Statement of responsibility, etc "by Neelam Khetarpaul, Sudesh Jood and Darshan Punia"
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Delhi
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher Daya Publishing House
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2011
300 ## - PHYSICAL DESCRIPTION
Number of Pages "viii, 315p"
500 ## - GENERAL NOTE
General note Includes bibligraphy and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food analysis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Accession Number Koha item type Collection code
    Fisheries College and Research Institute, Thoothukudi Fisheries College and Research Institute, Thoothukudi   05/10/2012 900.00 641.3 KHE 15016 Books  
    Fisheries College and Research Institute, Thoothukudi Fisheries College and Research Institute, Thoothukudi Fish Processing Technology 06/06/2019   641.3 KHE 15788 Books Textbook
Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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