Microbiological examination methods of food and water: a laboratory manual (Record no. 14007)

MARC details
000 -LEADER
fixed length control field 00549nam a2200205Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-0-203-16839-4
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Silva
245 #0 - TITLE STATEMENT
Title Microbiological examination methods of food and water: a laboratory manual
245 #0 - TITLE STATEMENT
Statement of responsibility, etc by Neusely da Silva
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher CRC Press
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2013
300 ## - PHYSICAL DESCRIPTION
Number of Pages "xxvii, 456p"
500 ## - GENERAL NOTE
General note Includes index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Microbiological examination - Food and water
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Fisheries College and Research Institute, Thoothukudi Fisheries College and Research Institute, Thoothukudi   21/10/2014 576 SIL 17285 Books
Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

Powered by Koha