Biological controls for preventing food deterioration: strategies for pre-and postharvest management (Record no. 14441)

MARC details
000 -LEADER
fixed length control field 00636nam a2200217Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-1-118-53306-2
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 632.960284
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Sharma
245 #0 - TITLE STATEMENT
Title Biological controls for preventing food deterioration: strategies for pre-and postharvest management
245 #0 - TITLE STATEMENT
Statement of responsibility, etc edited by Neeta Sharma
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Oxford
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher Wiley-Blackwell
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2014
300 ## - PHYSICAL DESCRIPTION
Number of Pages "xxiii, 440p"
500 ## - GENERAL NOTE
General note Includes references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Biological control - Food deterioration - Prevention
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
365 ## - TRADE PRICE
-- 199.95
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
-- 199.95
Holdings
Withdrawn status Lost status Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Accession Number Koha item type
    Fisheries College and Research Institute, Thoothukudi Fisheries College and Research Institute, Thoothukudi   03/09/2015 0.00 632.960284 SHA 17845 Books
Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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