Food processing technology : (Record no. 14709)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00953cam a22002895i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 19685320 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190416160650.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170602s2017 uk a 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2017303020 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780081019078 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 4th |
| Classification number | 664.028 |
| Item number | FEL |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Fellows, P. J |
| Dates associated with a name | 1953- |
| 245 10 - TITLE STATEMENT | |
| Title | Food processing technology : |
| Remainder of title | principles and practice |
| Statement of responsibility, etc | P.J. Fellows. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | United Kingdom, Boston, MA : |
| Name of publisher, distributor, etc | Woodhead Publishing/Elsevier Science, |
| Date of publication, distribution, etc | [2016] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxiii, 1128 pages : |
| Other physical details | illustrations (some color); |
| Dimensions | 24 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Woodhead Publishing Series in Food Science, Technology and Nutrition |
| 500 ## - GENERAL NOTE | |
| General note | Includes references and index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | Food processing technology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | Food science |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 0 |
| b | ibc |
| c | orignew |
| d | 2 |
| e | ncip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Koha issues (borrowed), all copies | 1 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Fiction | Fisheries College and Research Institute, Thoothukudi | Fisheries College and Research Institute, Thoothukudi | General Stacks | 31/03/2017 | ICAR DG 2016-17 | 7634.00 | 1 | 2 | 664.028 FEL | 18171 | 19/07/2019 | 16/04/2019 | 01/08/2017 | Books |