Food science (Record no. 15068)

MARC details
000 -LEADER
fixed length control field 00446nam a22001697a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-93-86418-89-0
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Item number SRI
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Srilakshmi, B
245 ## - TITLE STATEMENT
Title Food science
Statement of responsibility, etc by B. Srilakshmi
250 ## - EDITION STATEMENT
Edition statement 7th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher New Age International Publishers
300 ## - PHYSICAL DESCRIPTION
Number of Pages xvii,494p
Other physical details 24x17 cm
500 ## - GENERAL NOTE
General note Include References and Index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food science technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
      Fisheries College and Research Institute, Thoothukudi Fisheries College and Research Institute, Thoothukudi Fishing Technology 21/08/2018 Library Recurring 450.00 641.3 SRI 18567 Books
Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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