Fish oils edited by Barry Rossel

By: Rossell | [Editor]Material type: Text

TextSeries: Oils and fats handbook volume 4Publication details: Oxford ; Wiley-Blackwell ; 2009 Description: "x, 250p"; 23 cmISBN: 978-1-905224-63-0Subject(s): Fish - OilDDC classification: 665.2

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	665.2 Ros (Browse shelf(Opens below))	Available		14045

Includes references and index

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