"Bivalve mariculture in India (pearl oyster, edible mussel and oyster): a success story in coastal ecosystem development" edited by V. N. Pillai
Material type:
Item type | Current library | Call number | Status | Date due | Barcode |
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Fisheries College and Research Institute, Thoothukudi | 639.412 PIL (Browse shelf(Opens below)) | Available | F1792 |
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Includes bibliographical references
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