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Fermentation biotechnology by Jayanto Achrekar

By: Achrekar | [Author]Material type: TextTextPublication details: New Delhi ; Wisdom Press ; 2012 Description: 310pISBN: 978-93-81052-77-8Subject(s): Fermentation biotechnologyDDC classification: 664.024
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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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