Health and food science by Arindam Ramaswamy
Material type: TextPublication details: Jaipur ; Oxford Book Company ; 2010 Description: "v, 289p"ISBN: 978-93-5030-002-2Subject(s): Food scienceDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Fisheries College and Research Institute, Thoothukudi | 641.3 RAM (Browse shelf(Opens below)) | Available | 15018 |
Includes index
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