Basics of fisheries science : Vol. IV. Fish processing and preservation technology by Krishna Chandra Badapanda

TextPublication details: Delhi Narendra Publishing House 2012 Description: xiv, 314pISBN: 978-93-80428-75-8Subject(s): Fish processing technology | Fish preservation technologyDDC classification: 664.94

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Fisheries College and Research Institute, Thoothukudi Fish Processing Technology	Textbook	664.94 BAD (Browse shelf(Opens below))	Available	15507
Books	Fisheries College and Research Institute, Thoothukudi Fish Processing Technology	TEBOOK	664.94 BAD (Browse shelf(Opens below))	Available	16077
Books	Fisheries College and Research Institute, Thoothukudi Fish Processing Technology	TEBOOK	664.94 BAD (Browse shelf(Opens below))	Available	15920
Books	Fisheries College and Research Institute, Thoothukudi		664.94 BAD (Browse shelf(Opens below))	Available	15240

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