Food safety: theory and practice by Paul L. Knechtges
Material type: TextPublication details: "Sudbury, MA" ; Jones & Bartlett Learning ; 2012 Description: "xi, 460p"ISBN: 978-0-7637-8556-7Subject(s): Food safetyDDC classification: 363.192Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Fisheries College and Research Institute, Thoothukudi | 363.192 KNE (Browse shelf(Opens below)) | Available | 15364 |
Includes references and index
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