Functional and speciality beverage technology edited by Paul Paquin

By: Paquin | [Editor]Material type: Text

TextSeries: "Woodhead Publishing in Food Science, Technology and Nutrition"Publication details: Cambridge ; Woodhead Publishiong Limited ; 2012 Description: "xvii, 500p"ISBN: 978-1-84569-342-8Subject(s): Functional foodDDC classification: 663

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	663 PAQ (Browse shelf(Opens below))	Available		15573

Includes references and index

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