"Fish oil: production, consumption and health benefits" edited by Matthias Van Dijk and Jurgen Vitek

By: Dijk | [Editor]Material type: Text

TextSeries: Nutrition and Diet Research ProgressPublication details: New York ; "Nova Science Publishers, Inc" ; 2012 Description: "xvi, 466p"ISBN: 978-1-61470-963-3Subject(s): Fish oils - TherapeuticsDDC classification: 615.34

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	615.34 DIJ (Browse shelf(Opens below))	Available		15931

Includes references and index

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