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Environmental assessment and management in the food industry: life cycle assessment and related approaches "edited by U. Sonesson, J. Berlin and F. Ziegler"

By: Sonesson | [Editor]Material type: TextTextSeries: "Woodhead Publishing Series in Food Science, Technology and Nutrition; No. 194"Publication details: Oxford ; Woodhead Publishing Limited ; 2010 Description: "xxiv, 411p"ISBN: 978-1-84569-552-1Subject(s): Food industry - Environmental assessmentDDC classification: 338.47664
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Item type Current library Call number Status Date due Barcode
Books Books Fisheries College and Research Institute, Thoothukudi
338.47664 SON (Browse shelf(Opens below)) Available 15940

Includes references and index

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