Innovations in food packaging edited by Jung H. Han

By: Han | [Editor]Material type: Text

TextSeries: Food Science and Technology International SeriesPublication details: Amsterdam ; Elsevier ; 2014 Description: "xx, 603p"ISBN: 978-0-12-394601-0Subject(s): Food packagingDDC classification: 664.09

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.09 HAN (Browse shelf(Opens below))	Available		17283

Includes references and index

There are no comments on this title.

to post a comment.