Fish as food edited by Georg Borgstrom II "Nutrition, sanitation and utilization"
Material type: TextPublication details: New Delhi ; Reed Elsevier India Private Limited ; 2013 Description: "xvii, 777p"ISBN: 978-93-5107-072-6Subject(s): Fish as foodDDC classification: 641.392Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Fisheries College and Research Institute, Thoothukudi | 641.392 BOR (Browse shelf(Opens below)) | Available | 17502 |
Includes references and index
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