Modified atmosphere and active packaging technologies edited by Ioannis S. Arvanitoyannis
Material type: TextSeries: Contemporary Food Engineering SeriesPublication details: Boca Raton ; CRC Press ; 2012 Description: "xx, 806p"ISBN: 978-1-4398-0044-7Subject(s): Food = PackagingDDC classification: 664Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Fisheries College and Research Institute, Thoothukudi | 664 ARV (Browse shelf(Opens below)) | Available | 17797 |
Includes references and index
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