"Sea cucumber Apostichopus japonicus: history, biology and aquaculture" "edited by Hongsheng Yang, Jean-Francois Hamel and Annie Mercier"

By: Yang | [Editor]Material type: Text

TextSeries: Development in Aquaculture and Fisheries Science; No. 39Publication details: Amsterdam ; Elsevier ; 2015 Description: "xxiii, 454p"ISBN: 978-0-12-799953-1Subject(s): Sea cucumber - AquacultureDDC classification: 639.7396

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	639.7396 YAN (Browse shelf(Opens below))	Available		17964

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Previous	639.7 BRO Echinoderm aquaculture	639.7 SPO Fish and invertebrate culture: water management in closed systems	639.7396 DUY Seed production of sandfish (Holothuria scabra) in Vietnam	639.7396 YAN "Sea cucumber Apostichopus japonicus: history, biology and aquaculture"	639.8 ABR Crustacean nutrition	639.8 AGR Recent trends in aquaculture	639.8 AGR Aquaculture & fisheries science	Next

Includes references and index

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