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Manual for tilapia business management by Ram C. Bhujel
Material type:
TextPublication details: Oxon OX10 8DE ; CABI Publishing ; 2014 Description: "xiv, 199p"ISBN: 978-1-78064-136-2Subject(s): Tilapia culture - Business managementDDC classification: 639.311
| Item type | Current library | Call number | Status | Date due | Barcode |
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Fisheries College and Research Institute, Thoothukudi | 639.311 BHU (Browse shelf(Opens below)) | Available | 17992 |
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| 639.310952 JOS Freshwater aquaculture and integrated fish farming in China | 639.310954 SUG Reservoir fisheries of India | 639.31095694 SHI Fish culture in warm water systems: problems and trends | 639.311 BHU Manual for tilapia business management | 639.311 CHA "Biology, breeding and farming of important food fishes: pabda, ompok pabda, tangra - mystus vittatus and koi - Anabas testudineus" | 639.311 CHA Freshwater fish pond culture and management | 639.311 CHO Induced carp breeding |
Includes references and index
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