Seaweed sustainability: food and non-food applications
Material type: TextPublication details: Amsterdam Elsevier 2015 Description: xvi,470p 25x20cmISBN: 978-0-12-418697-2Subject(s): Seaweed sustainability - Food and Nonfood applications | World seaweed UtilizationDDC classification: 589.4Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | Fisheries College and Research Institute, Thoothukudi General Stacks | Fiction | 589.4 TIW (Browse shelf(Opens below)) | Available | 18125 |
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