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Seafood chilling, refrigeration and freezing: science and technology

By: Gokoglu, NalanContributor(s): Yerlikaya, PinarMaterial type: Text

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TextPublication details: Chichester John Wiley and Sons 2015 Description: vii,233p 23x15cmISBN: 978-1-118-51218-0Subject(s): Seafood chilling, refrigeration and freezing | Frozen seafood | Frozen fish | Refrigeration and refrigerating machineryDDC classification: 664.94

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi General Stacks	Fiction	664.94 GOK (Browse shelf(Opens below))	Available		18154

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