Image from Amazon.com
Image from Google Jackets
Nutritional value and uses of microalgae in aquaculture Edited by, Jaspreet Banga, Ph.D
Material type:
TextPublication details: New York Delve Publishing 2017 Description: xxiii,152p 30x21cmISBN: 978-1-68095-847-8Subject(s): Nutritional Value | Uses of Microalgae in aquaculutreDDC classification: 639.8
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Fisheries College and Research Institute, Thoothukudi Aquaculture | TEBOOK | 639.8 BAN (Browse shelf(Opens below)) | Available | 18539 |
Browsing Fisheries College and Research Institute, Thoothukudi shelves, Shelving location: Aquaculture Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 639.8 AYY Handbook of fisheries and aquaculture | 639.8 AYY Handbook of fisheries and aquaculture | 639.8 AYY Handbook of fisheries and aquaculture | 639.8 BAN Nutritional value and uses of microalgae in aquaculture | 639.8 BOR Aquaculture: biology and ecology of cultured species | 639.8 BOY Pond aquaculture water quality management | 639.8 BOY Pond aquaculture water quality management |
Includes References and Index
There are no comments on this title.