Textbook of food science and technology by Vijaya Khader

By: Khader, VijayaMaterial type: Text

TextPublication details: New Delhi Indian Council of Agricultural Research 2016 Description: 458p 24x15 cmISBN: 978-81-7164-133-8Subject(s): Food science | Food technologyDDC classification: 664

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi Fish Processing Technology	TEBOOK	664 KHA (Browse shelf(Opens below))	Available		18558

Includes References and Index

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