Seafood Quality Assurance / Edited by M. K. Mukundan

By: Mukundan, M. KMaterial type: Text

TextPublication details: Cochin : Central Institute of Fisheries Technology / 2000. Description: 157pISBN: 9788190102222DDC classification: 664.940

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference	Fisheries College and Research Institute, Thoothukudi	664.940 (Browse shelf(Opens below))	Not for loan		11922

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Previous	664.94 Post-harvest technology of fish and fish products	664.94 Fish Harvesting and Processing	664.94 Shrimp Waste Utilization /	664.940 Seafood Quality Assurance /	664.94 Fisheries Processing: Biotechnological Applications /	664.94 Fish: Processing And Preservation /	664.94 072 Small pelagic fish utilization	Next

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