Modern food microbiology

By: "Jay, James M."Contributor(s): Dimitris | MilonakisMaterial type: Text

TextPublication details: 1900 DDC classification: 576.163

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	576.163 JAY (Browse shelf(Opens below))	Available		9170

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Previous	576.163 FRA Food microbiology	576.163 HAY Food microbiology and hygiene	576.163 JAY Modern food microbiology	576.163 JAY Modern food microbiology	576.163 JAY Modern food microbiology	576.163 KIN Methods for the mycological examination of food	576.163 MON Food microbiology	Next

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