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Electromagnetic radiation properties of foods and agricultural products

By: "Mohsenin, Nuri N."Contributor(s): Huet | MarcelMaterial type: TextTextPublication details: 1984 DDC classification: 664'.02
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Fisheries College and Research Institute, Thoothukudi
664'.02 88M (Browse shelf(Opens below)) Available 3442

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Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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