Industrialization of indigenous fermented foods

By: "Steinkraus, Keith H."Contributor(s): R. C | SobtiMaterial type: Text

TextPublication details: "Marcel Dekkar, Inc.," ; 1989 DDC classification: 664.024

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.024 STE (Browse shelf(Opens below))	Available		6719

There are no comments on this title.

to post a comment.