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Fat-soluble vitamin assays in food analysis

By: "Ball, G.F.M."Contributor(s): Charles L | WilsonMaterial type: TextTextPublication details: Elsevier ; 1988 DDC classification: 641.18
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Item type Current library Call number Status Date due Barcode
Books Books Fisheries College and Research Institute, Thoothukudi
641.18 BAL (Browse shelf(Opens below)) Available 5685

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