Code of practice for fresh fish "by Fishery Products and Marketing Branch, Fishery Industries Division, Food and Agriculture Organization of the United Nations, Rome"

Material type: Text

TextPublication details: Rome ; Food and Agriculture Organization of the UN ; 1973 Subject(s): Code of practice - Fresh fishDDC classification: 341.7622

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi FAO Publications	341.7622 FAO (Browse shelf(Opens below))	Available		F1041

Includes references and index

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