"Farming marine organisms low in the food chain: a multidisciplinary approach to Edible Seaweed, Mussel and Clam Production" by P. Korringa
Material type: TextPublication details: Amsterdam ; Elsevier Scientific Publishing Company ; 1976 Description: "xiv, 264p"ISBN: 0-444-41332-4Subject(s): Marine aquacultureDDC classification: 639.32Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Fisheries College and Research Institute, Thoothukudi | 639.32 KOR (Browse shelf(Opens below)) | Available | 968 |
Include bibliography and index
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