Food industries and the environment

By: "Hollo, J."Material type: Text

TextPublication details: Elsevier Science B.V. ; 1984 DDC classification: 664.096

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.096 HOL (Browse shelf(Opens below))	Available		3359

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.092 CRO Food packaging materials	664.092 HOL Thermal processing of packaged foods	664.092 MAH Food packaging materials	664.096 HOL Food industries and the environment	664.152 RAV "Harvest and post-harvest technology of fish: a volume based on the Symposium on Harvest and Post-harvest Technology of Fish, sponsored by the Society of Fisheries Technologists (India) during 24-27 November, 1982 at Cochin"	664.3 AKO Carbohydrate polyesters as fat substitutes	664.3 BOL "Oils, fats and fatty foods"	Next

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