Safety of irradiated foods by J. F. Diehl

By: "Diehl, " | [Author]Contributor(s): A | SankaramMaterial type: Text

TextSeries: Food Science and Technology | Owen R. FennemaPublication details: New York ; "Marcel Dekker, Inc." ; 1995 Edition: 2nd. RevDescription: "x, 454p."; 23cmISBN: 0-8247-9344-7Subject(s): Food - SafetyDDC classification: 664.948

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.948 DIE (Browse shelf(Opens below))	Available		7951

Includes references and index

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