Developments food microbiology - 4

By: "Robinson, R.K."Material type: Text

TextPublication details: Elsevier ; 1988 DDC classification: 576.163

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	576.163 ROB (Browse shelf(Opens below))	Available		6655

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	576.163 MON Food microbiology	576.163 NIC Microbiology of foods and food processing	576.163 PAT Rapid analysis techniques in food microbiology	576.163 ROB Developments food microbiology - 4	576.163 ROB "Psychrotrophic microorganisms in spoilage and pathogenicity: based on the proceedings of the XI International Symposium on Food Microbiology and Hygiene of the International Union of Microbiological Societies, held at Aalborg, Denmark on 6-11 July, 1980"	576.163 ROB Developments food microbiology - 2	576.163 ROS Food microbiology	Next

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