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Toxicological evaluation of certain food additives: the 31st Meeting of the Joint FAO/WHO Expert Committee on Food Additives Geneva 16-25 February 1987

By: "Joint FAO/WHO Expert Committee on Food Additives, "Material type: TextTextPublication details: Cambridge University Press ; 1988 DDC classification: 615.
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Item type Current library Call number Status Date due Barcode
Books Books Fisheries College and Research Institute, Thoothukudi
615. 954 (Browse shelf(Opens below)) Available 5686

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Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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