"Food colours, flavours and additives technology hand book" By NIIR

By: NIIR | [Author]Material type: Text

TextPublication details: Delhi ; National Institute of Industrial Research Description: 589p; 21cmISBN: 81-86623-76-0Subject(s): Food additivesDDC classification: 664.06

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.06 NII (Browse shelf(Opens below))	Available		12960

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