Processing of surimi and fish jelly products compiled by Sumpeno Putro

By: Putro | [Compiler]Contributor(s): Keith | Schengili-RobertsMaterial type: Text

TextPublication details: Kuala Lumpur ; INFOFISH Description: 23pSubject(s): Surimi - ProcessingDDC classification: 664.94

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Fisheries College and Research Institute, Thoothukudi	664.94 PUT (Browse shelf(Opens below))	Available		7968

Includes bibliography

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