TY  - BOOK
AU  - Boye
AU  - 
TI  - Green technologies in food production and processing
T2  - Gustavo V. Barbosa-Canovas
SN  - 978-1-4614-1586-2
U1  - 664.028 
CY  - Dordrecht
KW  - Green technology - Food processing
N1  - Includes references and index
ER  -