TY  - BOOK
AU  - Balachandran, K. K
TI  - Fish Canning: principles and practices
SN  - 81-901022-4-9
U1  - 664.94 
PY  - 2003///
CY  - Cochin
PB  - Central Institute of FIsheries Technology
KW  - Fish Canning
N1  - Include index
ER  -