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Review of the state of world marine capture fisheries management :pacific Ocean ed by

by Young.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2007Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

"Abandoned, lost or otherwise disarded fishing gear" by

by Macfadyen G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2009Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

Inland Fisheries of Europe by

by Dill.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1993Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

The state of world Fisheries and Aquaculture by

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1995Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

State of selected stocks of Tuna and Billfish in the Pacific and Indian Oceans by

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1980Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

"Initial Envtl. risk assessment of pesticides in the Batangas Bay Region, Phillippines and Xiamen Seas , China" by

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1998Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

Introduction to aquaculture by

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1987Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

Genetically modified organisms and aquaculture By

by Beardmore J.a.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2003Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

"Synopsis of Biological Data on the Atlantic Menhaden, Brevoortia tyrannus" by

by Reintjes J W.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1969Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

Report of the Ad Hoc consultation on the role of regional Fishery agencis in relation to high seas Fishery statistics by

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 1994Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

Review of measures taken by intergovernmenttal organizations to address sea turtle and seabird interactions in marine capture fisheries by

by Gilman Eric.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2007Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1).

Assessment of comparative advantage in aquaculture: framework and application on selected species in developing countries "by Junning Cai, PingSun Leung and Nathanael Hishamunda"

by Cai | [Author].

Series: FAO Fisheries and Aquaculture Technical Paper 528Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2009Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 639.3 CAI.

Increasing the contribution of small-scale fisheries to poverty alleviation and food security "by C. Bene, G. Macfadyen and E. H. Allison"

by Bene | [Author].

Series: FAO Fisheries Technical Paper; No. 481Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2007Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 330 BEN.

"Report of the Lake Victoria fisheries organization and FAO regional stakeholders' workshop on fishing effort and capacity on Lake Victoria, Mukono, Republic of Uganda, 8 November 2006" by FAO

Series: FAO Fisheries and Aquaculture Report No. 818Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2008Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 639.31 FAO.

Safety in sampling: methodological notes by Constantine Stamatopoulos

by Stamatopoulos | [Author].

Series: FAO Fisheries Technical Paper; No. 454Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2004Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 001.4222 STA.

"Fifth world fish inspection and quality control congress, 20 - 22 October 2003, The Hague, Netherlands." edited by J. Ryder and L. Ababouch

by Ryder | [Editor].

Series: FAO Fisheries Proceedings; No. 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2005Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664 RYD.

Integrated mariculture: a global review edited by Doris Soto

by Soto | [Editor].

Series: FAO Fisheries and Aquaculture Technical Paper; No. 529Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2009Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 639.8 SOT.

Review of the state of world marine fishery resources "by Marine Resources Services, Fishery Resources Division, FAO Fisheries Department"

Series: FAO Fisheries Technical Paper; No. 457Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2005Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 333 FAO.

Managing sea cucumber fisheries with an ecosystem approach by Steven W. Purcell

by Purcell | [Author].

Series: FAO Fisheries and Aquaculture Technical Paper; No. 520Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2010Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 639.739 PUR.

Safety practices related to small fishing vessel stability by Ari Gudmundsson

by Gudmundsson | [Author].

Series: FAO Fisheries and Aquaculture Technical Paper; No. 517Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome ; Food and Agriculture Organization of the UN ; 2009Availability: Items available for reference: Fisheries College and Research Institute, Thoothukudi: Not for loan (1)Call number: 639.2 GUD.

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