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Biology of the algae by "Sze, Philip". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: 1900Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 589.3 SZE.
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Marine interstitial ciliates by "Carey, Philip G.". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: "Chapman & Hall Ltd.," ; 1992Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 593.17 CAR.
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Leadership by "Sadler, Philip". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Kogan Page ; 1997Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 658.409 2SA.
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Managing change by "Sadler, Philip". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Kogan Page ; 1995Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 658 SAD.
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Principles of marketing by "Kotler, Philip". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: 1900Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 658.8 KOT.
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Leadership by "Sadler, Philip". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Kogan Page ; 1997Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 658.409 2SA.
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Organic chemistry by "Bailey, Philip S.". Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: 1900Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 574 BAI.
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Marketing: an introduction by Gary Armstrong and Philip Kotler by Armstrong | [Author]. Edition: 7thMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Pearson Education ; 2009Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 380.1 ARM.
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Soft matter approaches to structured foods edited by Philip Earis by Earis | [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge ; Royal Society of Chemistry ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 641.3 EAR.
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