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Adhesives in marine engineering edited by Jan R. Weitzenbock

by Weitzenbock | [Editor].

Series: Woodhead Publishing in MaterialsMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge ; Woodhead Publishiong Limited ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 623.87 WEI.

Applied computational biology and statistics in biotechnology and bioinformatics: vol. 1 edited by Ajit Kumar Roy

by Roy | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; New India Publishing Agency ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 660.6 ROY.

Applied computational biology and statistics in biotechnology and bioinformatics: vol. 2 edited by Ajit Kumar Roy

by Roy | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; New India Publishing Agency ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 660.6 ROY.

Bayesian biostatistics by Emmanuel Lesaffre and Andrew B. Lawson

by Lesaffre | [Author].

Series: Statistics in Practice SeriesMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York ; Wiley Publishing ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 574.015195 LES.

Emerging technologies for food processing edited by Da-Wen Sun

by Sun | [Editor].

Series: "Food Science and Technology, International Series"Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Elsevier India Private Limited ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664 SUN.

Endangered sea turtles: conservation and management by Madireddi V. Subba Rao

by Rao | [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi ; B. R. Publishing Corporation ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 597.920529 RAO.

"Food flavors: chemical, sensory and technological properties" edited by Henryk Jelen

by Jelen | [Editor].

Series: Chemical and Functional Properties of Food Components SeriesMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton ; CRC Press ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664 JEL.

Fisheries and aquaculture edited by Lingaraj Patro

by Patro | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Sonali Publication ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 639.8 PAT.

Marine ranching edited by Praveen Kumar Singh

by Singh | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Bio-Green Books ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 639.32 SIN.

Nano food packaging: a new post harvest venture by V. Ponnuswami et al

by Ponnuswami, V.

Material type: Text Text Publication details: Delhi Narendra Publishing House 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (2)Call number: 664.09 PON, ...

Soft matter approaches to structured foods edited by Philip Earis

by Earis | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge ; Royal Society of Chemistry ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 641.3 EAR.

Progress in food preservation "edited by Rajeev Bhat, Abd Karim Alias and Gopinadhan Paliyath"

by Bhat | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Wiley-Blackwell ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.028 BHA.

Nanotechnology research methods for foods and bioproducts edited by Graciela W. Padua and Qin Wang

by Padua | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Wiley-Blackwell ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664 PAD.

"Nanosensors: physical, chemical and biological" by Vinod Kumar Khanna

by Khanna | [Author].

Series: Series in SensorsMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton ; CRC Press ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 681.2 KHA.

Packaging technology: fundamentals, materials and processes edited by Anne Emblem and Henry Emblem

by Emblem, Anne | Emblem, Henry.

Material type: Text Text Publication details: Cambridge Woodhead Publishiong Limited 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.09 EMB.

Genetics: a conceptual approach by Benjamin A. Pierce

by Pierce | [Author].

Edition: 4thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York ; W. H. Freeman and Company ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 575.1 PIE.

Research methodology: techniques and applications edited by K. Hanumantha Rao and P. Srinivas Subbarao

by Rao, K. Hanumantha | Subbarao, P. Srinivas.

Material type: Text Text Publication details: New Delhi Discovery Publishing House Pvt. Ltd 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (2)Call number: 001.42 RAO, ...

Genetics by D. Peter Snustad and Michael J. Simmons

by Snustad | [Author].

Edition: 6thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York ; "John Wiley & Sons, Inc" ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 575.1 SNU.

Handbook of food process design: vol. 2 edited by Jasim Ahmed and Mohammad Shafiur Rahman

by Ahmed | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Wiley-Blackwell ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.02 AHM.

Introduction to food chemistry by Suresh Gopalani

by Gopalani | [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Cyber Tech Publications ; 2012Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 641.3 GOP.

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