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Extracting bioactive compounds for food products: theory and applications edited by M. Angela and A. Meireles

by Angela | [Editor].

Series: Contemporary food engineeringMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Florida ; CRC Press Inc. ; 2009Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.022 ANG.

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Supercritical fluid extraction of nutraceuticals and bioactive compounds edited by Jose L. Martinez

by Martinez | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton ; CRC Press ; 2008Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 660.63 MAR.

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Industrial scale natural products extraction edited by Hans-Jorg Bart and Stephan Pilz

by Bart | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: "KGaA, Weinheim" ; Wiley-VCH Verlag GmbH & Co. ; 2011Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 615.42 BAR.

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Tamil Nadu Dr. J. Jayalalithaa Fisheries University
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