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Handbook of natural toxins edited by Anthony T. Tu 7 Food poisoning

by Tu | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York ; "Marcel Dekker, Inc." ; 1992Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 615.954 TU.

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Foodborne disease handbook edited by Y. H. Hui et al Vol. 2 "Diseases caused by viruses, parasites and fungi"

by Hui | [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York ; "Marcel Dekker, Inc." ; 1994Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 615.954 HUI.

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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