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Fresh fish - quality and quality changes

by "Huss, Hans Henrik" | Theodoros | Varzakas.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: "Food and Agricultural Organization of the United Nations," ; 1988Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.94 HUS.

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No cover image available No cover image available
Fresh fish - quality and quality changes

by "Huss, Hans Henrik".

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: "Food and Agricultural Organization of the United Nations," ; 1988Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 664.94' 06H.

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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