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Developments food microbiology - 4

by "Robinson, R.K.".

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Elsevier ; 1988Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 576.163 ROB.

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Developments food microbiology - 2

by "Robinson, R.K.".

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Elsevier ; 1986Availability: Items available for loan: Fisheries College and Research Institute, Thoothukudi (1)Call number: 576.163 ROB.

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Maintained and Managed by:
Central Library, Fisheries College and Research Institute
Tamil Nadu Dr. J. Jayalalithaa Fisheries University
Thoothukudi.

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